Recipe of the week comes from Pamela Kemp

Quick & Easy Stuffed Mini Peppers

“These make great snacks, light lunch with salad or great party finger food. Plus 2 ingredients what is there not to like!!”

Ingredients

• Mini/baby peppers. Asda’s are usually just the orange but are still good.
• 1 pack Philadelphia cheese (not light)
• Sometimes I add a little sweet chilli sauce to the cheese just for a change.

Method

1. Slice the peppers down the middle leaving stocks on.

2. Remove any inner flesh and seeds

3.Fill the pepper halves with the cheese and level with a knife.

4. Place on a non-stick tray or tray with grease proof paper. Bake in the oven gas 5 for 40 mins approx. until the peppers looks softened.